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Little Bit Dicey

 This might be a little controversial.  I try to steer clear of such topics in this space, but it needs to be said.  Take it as you will, but know that it comes from a place of love, concern, and respect.  Here it is: there is a right way to cut an onion.

Now, I'm not saying this to try and get anyone's dander up.  I'm just saying it's a subject that needs to be addressed in kitchens across America.  There may be more than one right way to skin a cat (I can't say I've tested that), but the same does not hold true for onions.  Please, you can teach an old dog new tricks - learn how to properly cut an onion.  It will save you time, frustration, onion tears, and possibly a finger.    

Now, since I'm still sitting here on blogspot like it's 2003, I'm not going to post any how-to videos, but I'll do the next best thing.  I'll paste a link right here.   Check it out.  Practice it.  Make it a habit.  Thank me later.  

I had to get that off my chest.  I will sleep better tonight. 

More great literary material coming soon...

I promise.

I think. 

Maybe.

Bye.


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